Wedding food sometimes has a reputation for being boring, but it certainly doesnt have to be.
Need to know all the ins and outs of wedding catering?
Read ahead to learn how to navigate choosing wedding food that you and your guests will actually love.

The meal begins atHaein and Giovanni Dorin’s weddingon Lake Como.
The biggest factor that will dictate your catering selection is your wedding venue.
Others will require you to budget for bringingeverythingin.
verify to ask your caterer what their rental needs are (i.e.

For bride Alexandra Dorda’s welcome dinner at her Seville wedding, she worked with Jordy Navarra from Manila’s Toyo Eatery as a nod to her cultural heritage.
if youre serving french fries late-night, youll need to rent a fryer).
For example, BrooklynsWythe Hoteloffers food from its award-winning restaurant to be served throughout your wedding experience.
Have your choice of caterer to bring in for your wedding day?

Stephanie Nass of Chefanie baked her own wedding cake in the couple’s signature wedding toile pattern, which matched the tablecloth and many other wedding details.
Thats when you’re free to tailor your experience even further.
I would always advise looking for a caterer who aligns with your vision, says Artieres.
You want to hire a caterer for what they do best and feel confident about the result.
For his English countryside wedding, artist Luke Edward Hall designed his own menus.
There is always a risk in trying to change someone’s entire approach to food and presentation.
Before booking a team, be sure to ask how they feel about menu customization.
The best catering teams are always happy to help you realize the menu of your dreams!

AtAndy Baraghani and Keith Pollock’s New York City wedding, guests had the option to choose from a table of 15 fantastical desserts.
There are generally three stages of food to think of serving at your wedding.
First comes cocktail hour.
The cocktail hour setup lends itself to a less formal vibe than your sit-down dinner does.
Have fun with your tray-passed hors d’oeuvres selections!
Before you choose your wedding reception menu, you should consider what style you want it served.
A family-style dinner allows guests to connect at the table in a convivial spirit.
It’s about sharing food and passing each other platters, creating a family setting much like at home.
It allows us to control individual food restrictions, portions, and timelines, she explains.
Typically dietary restrictions can be flagged and accounted for separately from the menu selections, explains Smith.
If you are having an after-party, late-night food is essential to keep guests going.
Plus, who doesnt like a cheeseburger handed to them while they are on the dancefloor?
When going through options at your tasting, remember to prioritize what you want out of the day.
The day is truly about celebrating your love and preferences.